This first beer from Newport Storm continues to be one of its most popular. The goal was to create a flavorful ale where delicate malt and hop flavor were in perfect balance. To meet this goal, the brewing crew uses North American crystal malt for color and sweetness, and Munich Malt for body and mouthfeel. The perfect amount of spicy Tettenang hops are added for flavor and aroma which compliment the bittering properties of the Magnum hops to round out this session brew.
|MALT: Pale, Crystal, Munich - HOPS: Magnum, Tettenang - YEAST: American Ale - TECH: OG: 10.9 plato FG: 1.8 plato SRM: 16 IBU: 23 ABV: 5.2%