Ultimate Beverage Challenge 89 points - Honeyed, floral, and zippy nose with underlying aromas of coriander seed, lemon balm, and confectionary watermelon. Orchard fruits abound on the palate with a refreshing bubble and long, apple-y finish with a touch of caramel. (Jun 2016)
Our new hopped cider’s bright apple sweetness is complemented by floral notes from the Strisselspalt hops and tropical notes from the Galaxy hops. All the hop goodness and none of the hop bitterness.
|Our cider makers have been making ciders for decades. Eager to learn more about the art of cider making, our team has experimented with different styles, crafting ciders for themselves and sharing them with close friends.
After years of experimenting with different types of apples from all over the map and different cider-making techniques we learned along the way, we came up with a really imaginative, creative recipe. We knew we had something different and special…and decided we had to share these great recipes with cider drinkers across the country.